A Locals Favorite: 

Opened in 1982 by Nora and Marvin Tygum this restaurant is a home away from home for locals and visitors alike. From the unforgettable Huevos Rancheros to the beloved Banana Bread French toast this is a must-stop spot for first time visitors in the beautiful Jackson Hole area. Once owned and run by Kathryn Taylor, Nora's daughter, who can often be found racing barrels with her daughter Stevie at Local and National Rodeos. Now owned by Tom Fay and Eddie Opler, two Jackson locals that share the same passion and vision for Nora's. Nora's has been voted the Best Breakfast in the "Best of JH" for several years, it has received a James Beard Award in 2012, and was also featured on Diners, Drive-ins, and Dives with Guy Fieri in 2014. A little piece of history and an echo of an earlier time in Jackson can be found inside of this warm and rustic log cabin.