NFCI WHITE BG PNG.png

A Locals Favorite: 

Opened in 1982 by Nora and Marvin Tygum this restaurant is a home away from home for locals and visitors alike. From the unforgettable Huevos Rancheros to the beloved Banana Bread French toast this is a must-stop spot for first time visitors in the beautiful Jackson Hole area. Currently owned and run by Kathryn Taylor, Nora's daughter, who can often be found racing barrels with her daughter Stevie at Local and National Rodeos. Nora's has been voted the Best Breakfast in the "Best of JH" for several years, it has recieved a James Beard Award in 2012, and was also featured on Diners, Drive-ins, and Dives with Guy Fieri in 2014. A little piece of history and an echo of an earlier time in Jackson can be found inside of this warm and rustic log cabin. 

Hours:
Monday - Friday
Breakfast
6:30 am - 11:30am
Lunch 11:30am-2:00pm
Saturday & Sunday
Breakfast All Day!
6:30am-1:30pm

We do not take reservations. Please Give us a call if you'd like to inquire about wait times. 

(307) 733-8288

  • Facebook
  • Instagram

Follow Us

#NorasfishcreekInn